Tag: sliders
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Brioche Rolls

These soft brioche rolls are perfect for pulled pork, deli meat sandwiches, sliders and more! Ingredients: Instructions:1. In a small bowl, combine the warm water (about 110°F) and 1 tablespoon of sugar. Sprinkle the yeast over the water and let it sit for about 5–10 minutes, until it becomes frothy.2. In a large mixing bowl,…