Category: Uncategorized
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Salmon Cakes
Delight in the savory goodness of salmon cakes, a delicious and versatile dish that’s perfect for a light meal or appetizer. These cakes are packed with flavor and can be served with a variety of sauces or sides. Ingredients: • 2 cans (6 oz each) canned salmon, drained and flaked • 1/2 cup breadcrumbs •…
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Eggs Benedict
Indulge in the classic brunch dish of Eggs Benedict, featuring poached eggs atop toasted English muffins, Canadian bacon, and a rich hollandaise sauce. This elegant recipe is perfect for special occasions or a luxurious weekend breakfast. Ingredients: • 4 English muffins, split and toasted • 4 slices Canadian bacon • 4 large eggs • 1…
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Clam Chowder
Warm up with a hearty bowl of clam chowder, a creamy and comforting soup packed with tender clams, potatoes, and aromatic vegetables. This classic dish is perfect for chilly days and is sure to please any seafood lover. Ingredients: • 4 slices bacon, chopped • 1 medium onion, diced • 2 stalks celery, diced •…
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Steamed Clams
Enjoy the fresh and briny flavors of steamed clams, a simple yet delightful dish that highlights the natural taste of the seafood. Perfect as an appetizer or a light main course, this recipe is quick to prepare and pairs beautifully with crusty bread. Ingredients: Instructions:1. Rinse the clams under cold water, scrubbing the shells to…
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Clams Casino
Indulge in the rich flavors of Clams Casino, a classic appetizer featuring tender clams topped with a savory mixture of breadcrumbs, bacon, and spices. Baked until golden and crispy, this dish is sure to impress at your next gathering. Ingredients: • 12 large clams (such as littlenecks), scrubbed and opened • 4 slices bacon, chopped…
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Clam Linguine
Savor the delightful flavors of clam linguine, a classic Italian pasta dish that combines tender linguine with fresh clams in a light garlic and white wine sauce. This recipe is perfect for a quick weeknight dinner or a special occasion. Ingredients: Instructions:1. Cook the linguine according to the package instructions until al dente. Drain and…
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Clam Fritters
Savor the crispy and tender goodness of clam fritters, a delightful seafood treat that’s perfect as an appetizer or a light snack. These fritters are packed with flavor and can be served with a tangy dipping sauce. Ingredients: • 1 cup fresh clams, chopped (or canned clams, drained) • 1 cup all-purpose flour • 1/2…
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Baked Clams
Indulge in the savory delight of baked clams, a classic appetizer that features tender clams stuffed with a flavorful mixture of breadcrumbs, herbs, and spices, then baked to perfection. This dish is simple to prepare and is sure to impress your guests! Ingredients: • 12 large clams (such as littlenecks or cherrystones), scrubbed and opened…
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Clam Bake
Experience a classic New England clam bake, a festive and flavorful seafood feast that brings together clams, potatoes, corn, and sausage, all cooked together for a deliciously satisfying meal. Perfect for summer gatherings or beach parties! Ingredients: • 2 pounds fresh clams (such as littlenecks or cherrystones), cleaned • 1 pound chorizo or kielbasa sausage,…
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Fried Clams
Indulge in the crispy and flavorful goodness of fried clams, a classic seafood dish that’s perfect as an appetizer or a main course. These clams are lightly breaded and fried to golden perfection, making them a delightful treat! Ingredients: Instructions:1. In a bowl, soak the cleaned clams in buttermilk for at least 30 minutes to…
Aprile's Kitchen 