Elevate your holiday meals with this homemade cranberry sauce, infused with the warm flavors of apples and aromatic spices. This easy recipe transforms tart cranberries into a deliciously sweet and tangy accompaniment that perfectly complements turkey, ham, or any festive spread.
Ingredients
- 2 medium apples
- 1/2 teaspoon lemon zest
- 2 lbs cranberries
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon cloves
- 1/4 cup apple cider
Instructions
- peel and slice apples
- place all ingredients in a saucepan
- simmer until cranberries and apples have become mushy
- add more apple cider as needed to prevent burning
- cool and serve
Aprile's Kitchen 