Pickled radishes are a bright, tangy condiment that adds crunch and flavor to salads, sandwiches, tacos, and more. They are quick and easy to make, requiring minimal ingredients and time. Enjoy these vibrant pickles as a refreshing addition to your meals!
Ingredients
• 1 bunch of radishes (about 1 pound), cleaned and trimmed
• 2 tablespoons salt
• 1/2 cup apple cider vinegar
• 1/2 cup water
• Optional flavorings:
– 1 teaspoon mustard seeds
– 1/2 teaspoon peppercorns
– 1-2 cloves garlic, crushed
– Fresh herbs (like dill or thyme)
Instructions
1. Prepare the radishes: Slice the radishes into thin rounds or quarters, depending on your preference. You can also use a mandoline for uniform slices. Massage the salt into them and cover them with a weight. In 30-60 minutes thoroughly rinse them in cool water.
2. Make the pickling liquid: In a small saucepan, combine the vinegar and water. If using optional flavorings like mustard seeds, peppercorns, or garlic, add them to the mixture as well. Heat over medium heat for 10 minutes. Remove from heat and let it cool slightly.
3. Pack the jar: Place the sliced radishes in a clean glass jar (a pint-sized jar works well). If using fresh herbs, layer them in with the radishes.
4. Pour the pickling liquid: Once the pickling liquid has cooled slightly, pour it over the radishes in the jar, making sure they are fully submerged. If needed, you can add a bit more water or vinegar in a 1:1 ratio to cover the radishes completely.
5. Seal and refrigerate: Seal the jar tightly and let it cool to room temperature. Once cooled, refrigerate the pickled radishes for at least 1 hour before serving. They will taste even better after a day or two!
6. Serve: Enjoy the pickled radishes as a topping for tacos, salads, sandwiches, or as a side with grilled meats. They can be stored in the refrigerator for up to 2 weeks.
Pickled radishes are a versatile condiment that can elevate many dishes with their tangy flavor and crisp texture. Feel free to experiment with different spices or vinegar types to customize the flavor to your liking!
Aprile's Kitchen 