Panko-Crusted Mac and Cheese

This panko-crusted mac and cheese is a decadent and comforting twist on the classic dish, featuring creamy, cheesy pasta topped with a crunchy panko breadcrumb layer. Baked to golden perfection, this mac and cheese is not only rich and indulgent but also offers a delightful contrast in texture. Perfect as a main course or a side dish, panko-crusted mac and cheese is sure to be a hit with both kids and adults alike!

Ingredients:
– 8 ounces elbow macaroni (or pasta of your choice)
– 2 tablespoons unsalted butter
– 2 tablespoons all-purpose flour
– 2 cups milk (whole or 2%)
– 2 cups shredded sharp cheddar cheese
– 1 cup shredded mozzarella cheese
– 1 teaspoon garlic powder
– 1 teaspoon mustard powder (optional)
– Salt and pepper, to taste
– 1 cup panko breadcrumbs
– 2 tablespoons olive oil
– Optional: chopped fresh parsley for garnish

Instructions:
1. Preheat your oven to 350°F (175°C) and lightly grease a 2-quart baking dish.
2. Cook the macaroni according to package instructions until al dente. Drain and set aside.
3. In a large saucepan, melt the butter over medium heat. Stir in the flour and cook for about 1-2 minutes to create a roux.
4. Gradually whisk in the milk, stirring continuously until the mixture thickens and is smooth, about 5-7 minutes.
5. Remove the saucepan from heat and stir in the shredded cheddar and mozzarella cheeses until melted and creamy. Add garlic powder, mustard powder (if using), salt, and pepper to taste.
6. Combine the cooked macaroni with the cheese sauce, mixing well to coat the pasta evenly.
7. Pour the mac and cheese mixture into the prepared baking dish.
8. In a separate bowl, mix the panko breadcrumbs with olive oil until evenly coated. Sprinkle the panko mixture over the top of the mac and cheese.
9. Bake in the preheated oven for about 25-30 minutes, or until the top is golden brown and crispy.
10. Remove from the oven and let it cool slightly before serving. Garnish with chopped fresh parsley if desired.
11. Enjoy this delicious panko-crusted mac and cheese as a comforting dish that is sure to satisfy your cravings for cheesy goodness!

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