Indulge in the spicy and creamy goodness of jalapeño poppers, a popular appetizer that features jalapeño peppers stuffed, wrapped in bacon, and baked to perfection. Perfect for parties, game days, or a fun snack at home!
Ingredients:
• 12 fresh jalapeño peppers, tops sliced off and seeded
• 8 oz cream cheese, softened
•12 strips up uncooked bacon
Instructions:
1. Preheat your oven to 375°F (190°C).
2. Spoon the cream cheese into each jalapeño half, filling them generously.
3. Wrap each stuffed jalapeno with a slice of bacon
4. Arrange the stuffed jalapeños on a baking sheet lined with parchment paper.
5. Bake in the preheated oven for about 20-25 minutes, or until the jalapeños are tender and the bacon is golden.
6. Remove from the oven and let cool slightly before serving.
Enjoy these delicious jalapeño poppers as a spicy and creamy appetizer that will be a hit at any gathering!
Aprile's Kitchen 