Cucumber lemonade is a refreshing twist on the classic drink, combining the bright, tangy flavor of lemon with the cool, crisp taste of cucumber. This hydrating beverage is perfect for hot summer days, picnics, or outdoor gatherings. Easy to make, cucumber lemonade is not only delicious but also visually appealing, making it a delightful addition to any occasion!
Ingredients:
- 1 large cucumber, peeled and sliced
- 1 cup freshly squeezed lemon juice (about 4-6 lemons)
- 3-4 cups cold water
- 1/2 cup honey or sugar (adjust to taste)
- Ice cubes
- Lemon slices and cucumber slices for garnish (optional)
Instructions:
1. In a blender, combine the sliced cucumber with 1 cup of cold water. Blend until smooth.
2. Strain the cucumber mixture through a fine mesh sieve into a large pitcher to remove the pulp, pressing down to extract as much liquid as possible.
3. Add the freshly squeezed lemon juice and sweetener (honey or sugar) to the cucumber juice, stirring until well combined.
4. Pour in the remaining cold water and mix until everything is evenly incorporated. Taste and adjust the sweetness or acidity as desired.
5. Serve the cucumber lemonade over ice, garnished with lemon slices and cucumber slices if desired. Enjoy this refreshing drink on a warm day!
Aprile's Kitchen 